Delicious Chocolate Rocks recipe from IFB Spice Secrets

Love that rocks! Make amazing Chocolate Rocks for your valentine using your IFB Microwave Oven and this easy recipe. It doesn’t get any more tempting!

Ingredients:

- 25 gm cashew nuts
- 25 gm almonds
- 25 gm pistachio
- 25 gm raisins
- 25 gm blueberry
- 25 gm salted peanuts
- 25 gm cornflakes
- 250 gm dark chocolate

Preparation:

- Take cashew nuts, almonds, pistachios, peanuts and chop them.
- Add crushed cornflakes, berries, and raisins and keep aside.
- Chop chocolate slab into small pieces and place in a microwave-safe glass bowl and melt at 100% micro power level for 3 mins.
- Combine the molten chocolate with the nuts mixture and mix well.
- Place a spoonful of mixture on the tray and refrigerate for 15 mins.
- Wrap the chocolate rocks individually and decorate as desired.

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